When a company sets ambitious objectives for itself, every detail becomes crucial to their
Employing advanced agronomic techniques, selecting and blending the
most prized varieties of coffee, using digital systems to monitor roasting ‒ all of this work in the name of quality requires the expertise of professionals. This same expertise allows the coffee to
reach the consumer’s palate in its most exhilarating form.
The fine coffee blends are prepared by skilful barmen, who are trained
and assisted with all their needs and who use the professional machines that best enhance the product’s organoleptic characteristics.
Diloco has chosen to reach the end consumer through expert
Their experience, the continual relationship with consumers, and
constant technical assistance from company sales representatives guarantee the taste, the aroma and the fragrance that has made Diloco coffee famous throughout the
Skill, expert knowledge of extraction methods and focus on a perfect
result: these are the requirements for a successful establishment, since the path to a truly excellent cup of coffee follows the powerful concepts of the coffee culture. Therefore, when an
establishment decides to serve Diloco coffee, it shares in a spirit that has guided the company for more than a century and reflects a deep-rooted way of thinking
that encourages them to excel. The supplier and the client are linked by a close tie that strengthens and heightens the characteristics of the coffee.
The companies therefore hold an important position in the world of
coffee, both in Greece and internationally, choosing only the highest quality products in a continual pursuit of excellence.